A special and pleasant-tasting herbal infusion with mint, dandelion, birch and artichoke, plants traditionally known to promote the body’s purifying functions. The infusion is also enhanced by the presence of vitamin C and goji berry juice, which help protect cells from oxidative stress.
Favours the depurative functions
How to prepare
WITH HOT WATER: Place a filter in a cup and add boiling water, not directly on the filter. Leave the herbal tea to infuse for 4-5 minutes.
WITH COLD WATER: pour some cold water into a glass containing a filter and leave to infuse for 7 minutes. Drink immediately.
You can enjoy it as it is or sweeten it, preferably with honey. It is recommended to consume 2 cups a day, at any time of the day.