Tea

Earl Grey

Malawi and South Indian Black Teas with Bergamot Peel

An aromatic blend made with Malawian tea, grown in tropical climates, and South Indian tea, cultivated in hilly and high-altitude regions. Both are characterised by bright, lively notes. Bonomelli Earl Grey Tea has an elegant aroma and a citrusy flavour, enhanced by the addition of bergamot peel. A versatile tea, perfect for any time of day, whether enjoyed at breakfast or during a refreshing break.

Place the filter in a cup and gently pour in water at a temperature of 100°C, avoiding pouring it directly onto the filter.

Place the filter in a cup and gently pour in water at a temperature of 100°C, avoiding pouring it directly onto the filter.

Infuse for 4–5 minutes.

Infuse for 4–5 minutes.